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Walking Taco

Just something fun we do here at games or at fundraisers. Its really simple, just make up food like your having tacos, but serve them in the single size frito lay chip bag or dorito bag. If you prefer...

Author: Sherry Word

Pork Tacos with Poblano Pico and Lime Crema

These tacos are bursting with layers of goodness! The pico packs a nice punch of flavor thanks to the poblano and jalapeno. The pork is juicy and spicy. The lime crema has a bit of tang and cools things...

Author: Shea Goldstein

Beef Enchilada Bake

Great make ahead recipe.

Author: Cheryl Howard

Shrimp Tacos Street Tacos

One of my favorite fast food places is Taco John's. They recently quit serving their Shrimp Street Tacos which were super! I found this recipe and it claimed to be similar. Let's hope so! (It sounds good...

Author: Carolyn Haas

Cheesy Chicken Enchiladas

omg so yummy ..must try

Author: raine justmesugar

Firehouse Special

Author: JANET JORDAN

Fried Wonton Tacos

These savory bites are a wonderful served as an appetizer. We took Mindy's suggestion and made up some rice and refried beans to turn these yummy apps into a memorable Mexican-inspired meal!

Author: Mindy Sena

Chicken Mexicali Slow Cooker

From the time my grandmother brought back tacos from Sandiago back in the 60's to this day anything southwestern spells delicious to me. I created this for my family to enjoy the complexity of flavors...

Author: Deb Lund

Family Fave Lentil Tacos

After loosely trying various recipes, this is the combination that worked for my family. It is spicy enough for dh abut not so blazing that the kids won't eat it. THE PICKY ONE had 5 tacos!! Dh's comment,...

Author: Beth Renzetti

Jodie's Red Chili Smothered Burrito Dog

This is a family favorite I came up with...We love chili dogs but were tired of the buns it is too much bread so I decided to try the Flour Tortillas and they were a big hit...Have been making these since...

Author: JoSele Swopes

Crispy Baked Chicken and Cheese Burrito

I usually get two meals out of this recipe. I make half for dinner that night and then freeze half for another night - a big time saver! These burritos are loved by everyone in the family and so easy to...

Author: Sara Andrea

Beef Enchiladas

This is my youngest grandson's favorite thing that I make. I am having his 18th birthday dinner Sunday, so I will be baking a lot of these, along with Mexican Rice, Refried Beans and Chicken Enchiladas...

Author: Linda Griffith

Creamy Shrimp Burritos

I hope that you like this recipe as much as I do especially shrimp, please give it a try and let me know what you think... Enjoy

Author: Gloria Gasperson'Giddings

Air Fryer Crispy Taco Rito

Tonight I was thinking about doing Chimichangas in the air fryer and when I reached for my flour tortillas all I had were the little 6" size. I remembered seeing a recipe for some mini tacos done in the...

Author: Maggie M

New Mexico Style Enchiladas

New Mexico, home of the finest chiles in the world, is also home of a unique type of enchilada. Instead of being rolled baked in a baking pan, a true New Mexico enchilada plate is a stack of unrolled tortillas,...

Author: Wiley P

Taco Puffs

I got the original recipe from Quick cooking magazine years ago, I changed a couple things to meet our familys likes. I serve them for dinner with soup or salad and send the left overs for lunch the next...

Author: susan simons

Chili Verde Pork with Green Chili Sauce

Raise your hand if you love tomatillos! With a slightly sour zing, they add a wonderful punch to this already terrific recipe. Way to go, Lou!

Author: Lou Kostura

Healthy, Homemade, Taco Seasoning

Ok, I'll admit, im a bit of a health nut. Especially when it comes to adding unnecessary msg or salt to our diets.I try to completely refrain from cooking anything from a box. Partly because I was raised...

Author: Megan Todd

Mouth watering Sour Cream Chicken Enchiladas

My family loves Mexi-food. The more the better! When going to our favorite Mexican cafes, we would try to figure out how they made certain dishes. This recipe I put together, myself and it pleases family...

Author: Kay Tilley

Hot or Cold Taco Salad

It's that time of year that we all like--Fall and the cooler weather...This recipe will help you celebrate the end of Summer and the beginning of Fall. This recipe is from my Kitchen Chatter Newspaper...

Author: Pat Duran

Taco Beef Strips

This is a very flavorful, quick, ground taco meat alternative. I planned to make Spanish rice and wanted something to go with that flavor, so I basically used the same spices as I would in my taco meat....

Author: Lynn Socko

Exotic Island Tacos

My favorite place to go is Cozumel, Mexico. The minute you land there, the smell of lime just permeates the air and the taste of the food there is so exotic! Trying to get past the "same old tacos" I decided...

Author: Barbara Miller

Quick Chicken and Cheese Tamales

These are so easy to make. I love tamales but didn't want the hassle of making them, but this is a great recipe. I like green chili cheese tamales and am going to make them next time as this time I had...

Author: Elaine Laskowski

Kitkat's Easy Fiesta Taco Salad

This is an easy,quick & yummy recipe I make for lunch for me & my uncle. He loves it & so do I.

Author: Vanessa "Nikita" Milare

Pickled red onions and peppers

What I like about doing onions and peppers this way are they are so versatile. Not only do they pack a great punch to any Mexican type dish { hot or cold } but any dish that needs just a wee bit more "hmmmm...

Author: Irisa Raina 9

Deluxe Chicken Enchiladas

These are not your usual enchiladas. A little extra work, but worth it.Source unknown

Author: Lynnda Cloutier

Weeknight Leftover Taco Salad

I know its hard to work, take care of a family & somedays still make dinner. Trust me I know how you all feel. After working a full 8 hrs aday then coming home to take care of my Uncle & the house. Making...

Author: Vanessa "Nikita" Milare

Cheesy Taco Meat Loaf

this recipe was just given to me by one of my friends mother i have not made it yet

Author: Patsy Fowler

Slow cooked Taco Meat Loaf

Guaranteed to get your family to the dinner able fast.

Author: Sandy Smith

Beef 'N Bean Burritos

This was 1 of Brenda's favorites...enjoy!

Author: Rev BJ Friley

Chicken Mole Tamales

Being Spanish we have a tradition of making tamales. One tradition we have when we come together to make them is only ONE hand in the pot. You make them together but the one that places them in the pot...

Author: Maria Shinzai

Green Onion Dip Enchiladas

I found this in a Texas county cookbook years ago. It stated that it was the most popular recipe at a local pie kitchen. My family has always loved it, hope you do too!

Author: Teena Mathis

Mild Cheesy Chicken Enchiladas

Super easy and takes care of my enchilada cravings.

Author: Michelle Thompson

Deep Dish Taco Squares

This is my dad's aunt Dema's recipe. (She's the same aunt who made the King Ranch Chicken recipe posted here on Just a Pinch.) I've made it a few times and always get rave reviews. It's easy to make, especially...

Author: Natasha Latham

Tamale Meatballs

Was in the mood for something a little different to do with some ground beef. I came across this recipe. It was totally the answer to my prayers and so very good. I could practically live on them. Everyone...

Author: Donna Roth

Momma Linda's Enchiladas

Loved these! They pack a medium punch of heat that was just right for my taste. I plan to serve these up at our next game night!

Author: Marsha Cooley

Beefy Beef Enchiladas

I love to make this dish with leftover meatloaf from the night before. Using leftover meatloaf cuts some of the cook time, because I just have to reheat the meat. Plus it also helps with not wasting food....

Author: Vanessa "Nikita" Milare

Flatbread Tacos with ranch sour cream

I wud say this is my all time favorite taco ive eaten or made! Eat that Taco bell!!! :)

Author: Jamie Clark

Authentic and Easy Chicken Fajitas

My kids' favorite meal. I make these on my BBQ with a cast iron grill insert. I fell in love with the flavor of chiles (fresh and powdered) from Hatch, NM during a trip to AZ a few years ago, and they...

Author: Brad Nichols

HATCH CHICKEN TAMALES BY SALLYE

This recipe was pinched from the HEB store publication called Texas Life. It is flavorful while still being healthy. Diabetic exchanges: 3-1/2 starch Total calories per serving: 280

Author: sallye bates

Kristi's Supreme Chicken Enchiladas

Really good chicken Enchiladas

Author: Kristi Lemons

Enchilada Quiche

I got this recipe from a blog called Your Homebased Mom. www.yourhomebasedmom.com. This quiche is so easy to make and has such great flavor. I did switch the Monterey Jack for Pepper Jack to give it more...

Author: Melissa Snow

Chicken Enchilada Ring

Not only is this recipe delicious, but it's truly creative! I can't wait for the next time I need to take a dish to a party - This will be a real winner. Pair it with a salad for a filling dinner, or slice...

Author: Mary Lou Ivy

Slow Cooker Enchiladas w/ Black Beans, Zucchini &

This is a great vegetarian enchilada mixture full of great flavors and veggies.

Author: Daily Inspiration S

Irish Colleen's Tacos !

I created this for Sherri's Irish Flag Challenge... We could only use green, white and orange colored foods. Being Irish.. I had to have my mashed potatoes of course! It was fun and easy... and tasted...

Author: Colleen Sowa

South Beach Diet Taco Meatballs

From the South Beach Diet cookbook

Author: SK H

Indian Tacos

This recipe came from a Native American friend. I already gave you an Osage recipe for fry bread so you can look that up. Enjoy!!!!!!!!!!!!!!!!!!!!!!!!

Author: Zelda Hopkins

RED FLANNEL STEW (SALLYE)

This is a traditional "Wild West" recipe favored by chuck wagon cooks who didn't have access to refrigeration. My grandpa told me that it was named Red Flannel Stew because it was warming on a cold winter's...

Author: sallye bates

Beef 'N Rice Enchiladas

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Author: Peggy Bockler

Sheryl's Southwest Tamale Pie

This is a quik easy dish to make. Real comfort food. I love having leftovers of this.

Author: sheryl wilcox